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GTS - Gas Training Solutions

A training and assessment course for engineers who install, service, maintain and repair appliances in mobile catering facilities.

 

On successful completion, the engineer will be awarded a certificate of competence for:

 

   Mobile catering (CMC)

 

To be eligible to take this assessment, candidates need to hold appropriate core and appliance assessments e.g.:

 

  Commercial catering core gas safety (CCCN1)

  Natural gas to liquefied petroleum gas changeover (CONGLP1)

  Ranges, grills, steam ovens  (COMCAT1)

  Deep fat fryers (COMCAT3)

Duration - Initial:
1 day
Duration - Re-assessment:
½ day
Other Information:

Course attendees will be provided with training notes, lunch and complimentary refreshments